Homemade Chocolate Pudding

 

Homemade Chocolate Pudding

Total Time: Prep: 10 min. + chilling

Yield: 8 servings.                           

Ingredients:

• 1 cup sugar
• 1/2 cup baking cocoa
• 1/4 cup cornstarch
• 1/2 teaspoon salt
• 4 cups whole milk
• 2 tablespoons butter
• 2 teaspoons vanilla extract
• OPTIONAL: Sweetened whipped cream and M&M's

Directions:

• 1. In a heavy saucepan, combine sugar, cocoa, cornstarch and salt. Gradually add milk. 
• 2. Bring to a boil over medium heat; boil and stir for 2 minutes. 
• 3. Remove from the heat; stir in butter and vanilla. Spoon into individual serving dishes. Chill until serving. If desired, garnish with whipped cream and M&M's.
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